stillspirits

I am gluten intolerant. Which Still Spirits flavours do not contain any gluten?

The following Still Spirits flavouring products do not contain any wheat products and are thus safe for gluten intolerant people:

  • Cocktail Range - Harvey Wallbanger, Pina Colada, Strawberry Daiquiri
  • Classic Calypso Rum
  • Classic Gin
  • Classic London Dry Gin
  • Classic Navy Dark Rum
  • Classic Scotch Whisky
  • Classic Dark Jamaican Rum
  • Classic White Rum 
  • Classic Blue Jewel
  • Classic Calypso Dark Rum
  • Classic Queensland Gold Rum
  • Icon Black Sambuca
  • Icon Herbal Liqueur
  • Icon Triple Sec Liqueur
  • Icon Coconut Rum Liqueur
  • Icon Mint Liqueur
  • Icon Nero di Calabria Liqueur
  • Icon Arancello Liqueur
  • Icon Limoncello
  • Top Shelf Absinthe
  • Top Shelf Apricot Brandy
  • Top Shelf Aussie Gold Rum
  • Top Shelf Brandy
  • Top Shelf Caramel Vodka
  • Top Shelf Cherry Brandy
  • Tops Shelf Citrus Vodka
  • Top Shelf Coffee Rum
  • Top Shelf Dark Rum
  • Top Shelf Dry Vermouth
  • Top Shelf English Gin
  • Top Shelf French Brandy
  • Top Shelf Jamaican Dark Rum
  • Top Shelf Kentucky Bourbon
  • Top Shelf Orange Brandy
  • Tops Shelf Ouzo
  • Top Shelf Peach Schnapps
  • Top Shelf Tequila
  • Top Shelf Triple Sec
  • Top Shelf Top Up Liqueur Sachets - Bero di Calabria Top Up Liqueur, Limoncello Top Up Liqueur, Arancello Top Up Liqueur, Black Raspberry Royale Top Up Liqueur Kit
  • Tops Shelf Essence Additives - Distillers Caramel, Melow Oak, Glycerine, Distilling Conditioner
  • Top Shelf Vodka
  • Vodka Range - Lemon, Peach, Raspberry, Vanilla, Vodka

The following yeasts also do not contain any wheat products and are thus safe for gluten intolerant people:

  • Classic Turbo
  • 24hr Express Turbo
  • Heat Wave Turbo
  • Turbo Power Yeast
  • Turbo Triple Distilled

My Whiskey Profile "A" is a bit cloudy or has solid particles - is it still ok to use?

Yes, it is fine to use. When the temperature gets below 15°C one of the ingredients used in the Whiskey Profile "A" starts crystallising. This is a natural phenomenon and it does not affect the quality of the flavour. The cloudiness/floating bits will disappear with warmer temperature.



I'm using low cost grain alcohol/vodka instead of distilling my own spirit, and my spirit has gone cloudy when I added the essence to it.

Some spirits are best made with slightly stronger alcohol. Try to get an vodka or grain alcohol that is a little stronger. Also try warming the alcohol before mixing. 

 

I have made a mistake when mixing and added 1 litre of alcohol instead of making it up to 1 litre. Can I remove some of the alcohol?

No but you can always double your recipe. But add less alcohol next time.

Q. My spirit has gone cloudy when I added the
vodka to it.

A. Some spirits are best made with slightly stronger alcohol. Try to get an vodka or grain alcohol that
is a little stronger. Also try warming the alcohol before mixing.


Q. Can I make my own spirit rather than using store bought vodka?
A. Yes visit www.stillspirits.com and you can learn how to distil your own alcohol.


Q. I have made a mistake when mixing and added 1 litre of alcohol instead of making it up to 1 litre.
Can I remove some of the alcohol?

A. No but you can always double your recipe
but add less alcohol next time.

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Still Spirits is the recognised world leader in still technology, distilling products and spirit essences. With Still Spirits products you can easy make low cost alcohol and turn it into delicious, full flavoured, authentic replications of far more expensive spirits & liqueurs.

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