Making Still Spirits liqueurs is as simple as mixing your flavour matched Liqueur Base Pack with alcohol, water and your liqueur essence.

Still Spirits offers a full range of liqueurs in the style of the world’s most famous liqueurs.  They are not exact copies, but if you like the original you will undoubtedly like our offering.  Each liqueur varies with thickness and sweetness and is flavour matched to one of three Liqueur Base Packs.

Amaretto 

Sweet, rich almond liqueur, an Italian favourite.

Apricot Brandy

Apricot infusion!

Black Sambuca

A vibrant purple liqueur combining distinctive aniseed and delicate liquorice flavours.

Blue Curacao

Bright blue, strong citrus orange flavour

Cafelua

Rich bold flavours of Mexican coffee!

Candy Shots

A liqueur with a sweet confectionery flavour.

Cherry Brandy

Brandy liqueur with sweet cherry flavour balanced with the almond flavour from the kernal.

Chocolate Mint

Chocolate based with a clean refreshing mint aftertaste.

Coconut Rum

World famous liqueur combining Caribbean White Rum with fresh coconut.

Coffee Maria

A rum based, coffee liqueur popularised in the Carribean.

Creme de Cacao

Sweet, dark brown liqueur with a rich cocoa and vanilla flavour.

Creme de Menthe

Green liqueur with a clean, refreshing, peppermint flavour.

Dictine

Brandy based herbal liqueur created by the monks of the Middle Ages.

Dry Vermouth

Italian style Vermouth - can be made with wine or spirit.

Grande Paris

Parisian liqueur made from Cognac and tropical oranges from the Caribbean.

Hazelnut

Sweet, nutty liqueur originating from the Abbeys of England.

Italiano

Sweet, golden Italian liqueur of vanilla, aniseed and liquorice.

Macadamia Nut

Sweet and delicate macadamia nut flavour.

Mango Liqueur

The taste of the tropics!

Melon Liqueur

Delicate Japanese style honeydew melon liqueur.

Orange Brandy

French style liqueur combining brandy and fresh oranges.

Parfait Amour

A popular, sweet, purple, fragrant liqueur.

Red Sambuca

An aniseed liqueur with a rich red colour.

Reverendine

An elixir of 27 herbs and spices!  Created by Benedictine monks of the Renaissance era.

Rum Liqueur

Rum based with rich hints of chocolate, caramel and coffee.

Scotch Heather

Heavenly honey based Whiskey liqueur with an infusion of herbs and spices.

Skyebuie

A Scottish herbal liqueur based on Whiskey with notes of honey.

Southern Smooth

Sweet, fruity, bourbon liqueur, very popular in the southern states of America.

Swiss Chocolate Almond

A deliciously nutty, chocolate liqueur originating in the Swiss Alps.

Triple Sec

Clear liqueur with a rich, strong and dry citrus orange taste.

White Sambuca

Aniseed based liqueur that is clear to opaque.

Herbal Liqueur

Reddish-brown, 35% A/V German herbal liqueur. Serve extremely cold.