Chocolate Pineapple


  • 30 ml (1 oz) Still Spirits Top Shelf Creme de Cacao liqueur
  • 30 ml (1 oz) Still Spirits Top Shelf Coconut Rum liqueur 
  • 180 ml (6 oz) pineapple juice 
  • Handful of ice


  1. Fill Cocktail Shaker with Creme de Cacao, Coconut Rum and pineapple juice. 
  2. Shake well.
  3. Add ice to the glass and pour the contents of shaker over the ice. 
  4. Serve with an Easter egg or pineapple flavoured chocolate. 



Still Spirits is the recognised world leader in still technology, distilling products and spirit essences. With Still Spirits products you can easy make low cost alcohol and turn it into delicious, full flavoured, authentic replications of far more expensive spirits & liqueurs.